Stevia

stevia rebaudiana

Also known as: ["Sweetleaf","Sugarleaf","Honey Leaf"]

Family: Asteraceae Genus: Stevia Category: Herbs & Weeds

Overview

A perennial herb native to South America, known for its sweet leaves used as a natural sweetener.

Benefits & Perks

["edible fruits","medicinal use","culinary herb","aesthetic foliage"]

Botanical Classification

Phylum: Magnoliophyta
Class: Magnoliopsida
Order: Asterales
Family: Asteraceae
Genus: Stevia
Botanical Name: Stevia rebaudiana

Plant Characteristics

Basic Information
  • Category: Herbs & Weeds
  • Suitable Location: indoor pot or outdoor garden bed in a sheltered, partially shaded area
  • Suitable For:
    Beginners Collectors & Enthusiasts Edible Gardeners Culinary Herb
  • Is Weed: No
  • Allergenicity: low
Environmental Needs
  • Climate: {"temperatureRange":"15–30°C"}
  • Hardiness: {"zones":"8–11"}
  • Misting: every 2–3 days to maintain moderate humidity
  • Drainage: Fast-draining
  • Soil Type: Well-draining, loamy soil with organic matter
Maintenance Level
  • Maintenance Level: moderate
  • Toughness Level: moderate
  • Pruning Frequency: Every 4–6 weeks during growing season; lightly prune year-round for shape.
  • Pruning Intensity: Moderate; remove up to one-third of growth at a time
Care Details

Ideal Sunlight Coverage:
Bright indirect light for 6–8 hours daily; can tolerate some direct morning sun but avoid harsh afternoon sun.

Sunlight Tolerance Tips:
Acclimate gradually to direct sun; protect from intense midday sun; place indoors near a south-facing window with sheer curtains in summer.

Warning Signs: Yellowing leaves (overwatering); stunted growth (underwatering/poor soil); leaf drop (stress).

Care Requirements

Care Difficulty
moderate

moderate

Sunlight

partial shade to full sun

Rotate plant weekly for even growth; use sheer curtains to filter harsh light; avoid direct afternoon sun.

Watering

every 5–7 days, allowing soil to dry slightly between waterings

Keep soil consistently moist but not waterlogged; avoid wetting leaves to prevent fungal issues; ensure good drainage.

Soil

well-draining, loamy soil with added organic matter

pH: 6.0–7.2 (slightly acidic to neutral)

Avoid heavy clay soils; ensure pots have drainage holes; top-dress with compost annually.

Temperature

Prefers 70–85°F (21–29°C); tolerates 50–95°F (10–35°C); thrives in warm, humid conditions.

Avoid drafts; maintain stable temperatures; protect from sudden drops.

Fertilizing

every 4–6 weeks during growing season with balanced liquid fertilizer

Fertilize after watering to prevent root burn; switch to low-nitrogen formula for sweeter leaves; flush soil occasionally to prevent salt buildup.

Propagation

Methods

Stem cuttings

Step-by-Step Propagation Guide
  1. Take 4–6 inch cuttings.
  2. Remove lower leaves.
  3. Dip in hormone.
  4. Plant in medium.
  5. Keep moist and humid.

Best Time: Spring or early summer when plant is actively growing

Environment

High humidity (70–90%), warm (70–80°F/21–27°C), indirect light

Medium

Well-draining mix of peat, perlite, and sand

Hormone

Recommended to promote root development

Timeline

Roots in 2–4 weeks; establish in 2–3 months

Tools Needed

Pruners, rooting hormone, small pots, misting spray bottle

Quick Tips

Use healthy, non-flowering stems; maintain humidity with a plastic cover; avoid direct sun during rooting.

Pruning & Repotting

Pruning Guide
Method

Pinch back tips; trim leggy stems; cut just above a leaf node

Pruning Plan

Encourage bushier growth and higher leaf yield; remove spent flowers to redirect energy to leaves.

Tools

Clean, sharp pruners or scissors

Checklist

Sanitize tools; prune in early morning; remove dead/damaged growth; shape evenly.

Repotting Guide
Best Season

Spring, before active growth begins

Pot Size

One size up (e.g., from 4-inch to 6-inch pot)

Method

Use fresh, well-draining soil; gently tease apart roots; place in a slightly larger pot with drainage holes.

Suggestions

Repot every 1–2 years or when roots fill the pot; promotes growth and prevents congestion.

Checklist

Check root bound status; prepare new pot with drainage; use fresh soil mix; water after repotting.

Advanced Care Tips

Watering Mastery
Watering Checklist

Check soil moisture; water deeply; ensure drainage; avoid leaf wetting.

How to Apply Water Properly

Water deeply at the root zone until water drains from the bottom; allow excess to drain fully; water in the morning to reduce evaporation and fungal risk.

Pro Tip: Use room temperature water to avoid shocking the roots.
Watering Schedule Tips

Water when the top inch of soil is dry; reduce frequency in winter to prevent root rot; increase in hot/dry conditions.

Soil Improvement

Add perlite or sand for drainage; incorporate compost for fertility; ensure pH balance with lime or sulfur if needed.

Temperature Stress Management
Signs of Temperature Issues

Chlorosis or necrosis in extreme heat/cold; stunted growth; leaf drop; bud abortion.

Cold Stress

Growth slows or halts below 50°F (10°C); leaves may turn yellow or brown; risk of frost damage.

Solution: Move to a warmer location; provide a heat source if needed; cover outdoors in frost risk.

Hot Stress

Wilting despite moist soil; leaf scorch; reduced sweetness in leaves; potential flower/leaf drop.

Solution: Provide shade during peak heat; increase humidity; water more frequently but avoid waterlogging.

Fertilizing Guide
Fertilizing Checklist

Check fertilizer type; dilute correctly; apply to moist soil; avoid contact with leaves.

Fertilizing Method

Use balanced liquid fertilizer diluted to half strength every 4–6 weeks during growing season (spring/summer); avoid fertilizing in winter.

Common Problems & Solutions

Yellowing leaves in Stevia rebaudiana may indicate nutrient deficiencies, overwatering, or pest infestations, which can impair photosynthesis and overall plant health.

Wilting in Stevia rebaudiana is often a sign of water stress, either due to drought or root issues, which can lead to reduced transpiration and photosynthesis.

Leaf spots on Stevia rebaudiana may be caused by fungal or bacterial pathogens, resulting in reduced photosynthetic area and potential defoliation.

Rotting, particularly root rot, can occur in Stevia rebaudiana due to overwatering or poor drainage, leading to plant decline and death.

Toxicity Warning

Cats
Non-toxic

Stevia rebaudiana is not considered toxic to cats. The plant's natural sweeteners do not pose a health risk to felines when ingested in typical amounts.

🌿 Toxic Parts:
all parts
⚡ Toxic If:

Generally non-toxic

While non-toxic, excessive consumption may cause mild gastrointestinal upset. Monitor your pet's intake.
Dogs
Non-toxic

Stevia rebaudiana is not considered toxic to dogs. The steviol glycosides present in the plant do not pose a significant risk to canine health when ingested in small quantities.

🌿 Toxic Parts:
all parts
⚡ Toxic If:

Generally non-toxic

While non-toxic, excessive consumption may cause mild gastrointestinal upset. Monitor your pet's intake.
Humans
Non-toxic

Stevia rebaudiana is widely recognized as a non-toxic plant, particularly when used as a sweetener. It contains steviol glycosides, which are responsible for its sweetness but are not considered toxic to humans in typical consumption amounts.

🌿 Toxic Parts:
all parts
⚡ Toxic If:

Generally non-toxic

Use in moderation as part of a balanced diet. Consult a healthcare provider if you have specific health concerns.

Frequently Asked Questions

Q: Is Stevia safe for diabetics?

A: Yes, Stevia is a natural sweetener with zero calories and does not affect blood sugar levels, making it safe for diabetics.

Q: How do I grow Stevia?

A: Stevia prefers well-drained soil, full sun to partial shade, and regular watering. It can be grown from seeds or cuttings.

Q: Can Stevia be used in cooking?

A: Yes, Stevia leaves can be dried and powdered or used fresh to sweeten beverages and dishes, though it may have a slightly bitter aftertaste in high concentrations.

Quick Reference
Family: Asteraceae
Care: moderate
Light: partial shade to full sun
Water: every 5–7 days, allowing soi
Suitable For: ["beginners","collectors/enthusiasts","edible gardeners","culinary herb"]
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